Local seasonal purple plums infused with star anise and chilis and blended to a smooth dipping sauce.
Delicious with chicken, pork, beef, as a stir-fry sauce, with coconut crusted chicken fingers, with cheese....
We use it in a Mocktail Beverage, a couple tablespoons over ice and then we top it off with Canadian company Karma Farms lower sugar Pear Soda. Yumm!
*Gluten-free and vegan
4oz jar
Magenta Plum Sauce *gluten-free/vegan
C$12.00Price
Pick up option available from our shop at 205 Main St in Port Stanley or add to your local delivery order!
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