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 Rich and fudgy with a deep chocolate flavor our dark chocolate cupcakes are the perfect foundation for our dairy-free Hibiscus Beet Buttercream Frosting and topped with Vanilla Poached Sweet Cherries. 

*Gluten-Free and Vegan

Dark Chocolate Beet Cherry Cupcakes (gluten-free and V

C$4.50Price
  • organic gf cocao powder, GF flour blend (BRM blue bag), organic ACV, gf baking soda, gf baking powder, organic coconut oil, organic cane sugar, salt, organic unsweetened oatmilk, vegan coconut lecithin based butter, icing sugar, organic hibiscus and beet powders, organic sweet cherries, vanilla beans, organic cane sugar

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